So with the heat Meal Planning is hard  and I am late on posting.  I have been spending more time out of the kitchen which means it is harder on the pocketbook.  I keep saying to my self can kids live on Ice Cream and Popsicles?

I have to say with my kids home.. they are eating a ton.  So I got up early and made blueberries muffins for breakfast.  Which then every one said they dont like blueberrie muffins.. so more for me.  I tried this recipe from Pennys recipes Easy Quick Blue Berries muffins  I used oil instead of butter.

So I have cooked this week I have been using my Ninja Cooker every night because I don’t want to heat up the kitchen with my stove or oven and I am also out of gas for the grill.  I don’t like to grill when it is hot because I don’t like to be outside unless a body of water is near by.

I use my Ninja MC701 Multi Cooker 3 in 1 Cooking System

• Sunday :  chicken tender bits chilli made in Ninja  Cooker-  Your chilli with chicken tenders instead of beef
• Monday : perogies, kielbasa, and onions made in Ninja  Cooker (dice onions cook till tender, add meat cut in to bite size peice,  then add 2lb pack of frozen perogies  cook till brown  20min)
• Tuesday: Easy Fish made in Ninja  Cooker
• Wednesday: Swim meet food  it will be 97.. bringing melon ,  might make a Gazpacho Soup
• Thursday: London Broil, salad,
• Friday: Grill cheese and Campells tomato soup (because there is no other tomatoes soup then campells)

I am linking up to Organizing Junkie Menu Planning Monday